How PFAS get in Our Food Supply and Water and How to Avoid Them.
[EPISODE SUMMARY]
The conversation covers the impact of PFAS chemicals on human health and the environment, emphasizing the contamination of drinking water and seafood. It also explores the health effects of PFAS exposure, the sources of PFAS contamination, and ways to protect against it. .
The discussion provides insights into the importance of clean water, the role of diet in mitigating PFAS exposure, and the need for awareness and advocacy in sourcing food and products. The conversation concludes with a call to action for community engagement and self-advocacy.
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