265. WHY Inflammation is the Leading Cause of Death - Tips for Natural Treatment
Today's episode is sponsored by my friends at Paleovalley.
Make sure to support this podcast by heading over to Paleovalley.com/NwJ and the 15% off discount will automatically be applied to your first order.
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Make sure to get free access to the anti-inflammatory benefits of carnivore resource. Many slides were not discussed in the podcast presentation.
In this episode, Judy Cho, a board-certified holistic nutritionist, delves into the anti-inflammatory benefits of a carnivore diet. The discussion covers various aspects of inflammation, its types, causes, and how an all-meat carnivore diet can effectively combat chronic inflammation.
This evidence-based presentation and experiences from our meat-based clinical practice share the following:
- Understanding Inflammation
- Cancer and Inflammation
- Type 2 Diabetes and Inflammation
- Brain and Inflammation
- Mental Health and Inflammation
- Leaky Gut and Inflammation
- Carnivore Diet and Low Inflammation
- Risks of Low Cholesterol
- Problems with Plant-Based Diets
- Root Cause Healing (Why we get sick)
- Wrap Up
- Upcoming studies and research on the carnivore diet's impact on inflammation.
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RESOURCES
- Anti-Inflammatory Benefits of Carnivore Resource
- Free Carnivore Cure Elimination Protocol
- Work with Us
- GI Map Stool Test
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CHECK OUT MY BOOK, Carnivore Cure
CHECK OUT MY SECOND BOOK, The Complete Carnivore Diet for Beginners: Your Practical Guide to an All-Meat Lifestyle
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ADDITIONAL RESOURCES
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FIND ME
🌎 Website
📺 YouTube
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**DISCLAIMER: I am only here to provide support as a nutritional therapy practitioner and I am not providing medical advice. I always recommend working with a team of holistic practitioners, including your PCP and a certified nutritional therapy practitioner. Do not self-diagnose. Always seek medical guidance when you have a medical condition.
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