In this episode of Pizza Cultura, we're embarking on a global adventure to discover the world's most iconic pizza destinations. Explore the history, traditions, and unique flavors that make each slice unforgettable.

Hosts Bios:

•Peter Regas, a Chicago based financial statistician, is writing a book on the origins of US pizzerias. ig: @pwregas2112

•Tom Semini lived in NY for the better part of 10 years and ate a lot of pizza. He occasionally writes articles about pizza (but isn’t sure anyone reads them). ig: @londonerinnewyork

•Giuseppe "Peppe" D'Angelo is a Neapolitan blogger, journalist and podcaster who's madly in love with pizza. ig: @pizza.dixit

Find us here:

•https://www.ineed.pizza

•https://www.instagram.com/ineedpizzaclub/

•http://threads.net/@ineedpizzaclub

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