To understand how the gut perceives and communicates information to the brain, scientists are taking a deeper look at the sensory cells lining the gut using cutting-edge techniques such as single-cell sequencing. While there are challenges and limitations to single-cell sequencing, researchers are becoming more adept at integrating the latest sequencing technology with complementary research techniques to answer complex research questions, advance our understanding of health and disease, and develop new treatment approaches.

In this episode narrated by Niki Spahich, Iris Kulbatski from The Scientist’s Creative Services Team spoke with Maya Kaelberer, a sensory neuro-gastroenterologist and assistant professor at Duke University School of Medicine, to learn more.