• A loving Punjabi family
• More than 1 hot gobi paratha (with a generous topping of white butter)
• Some below average watercolour paintings
• A bowl of sambar with lots of veggies
• 1 recipe for a classic whiskey sour (in the prettiest cocktail glass you can find)
• And a whole lot of self-love

In the first episode of Wesness, Anisha Rachel Oommen, founder of award-winning food & culture online publication, Goya, takes us through the joys of cooking for yourself as an act of self-care along with a simple recipe for a classic cocktail.

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CREDITS:

Host: Anisha Oommen

Executive Producer: Umashan Naidoo

Creative Director: Liana Deboo

Created by Westside

This is a Maed in India production.

Head of Production: Mae Mariyam Thomas

Project Manager: Shaun Fanthome

Head of Audio Production: Kartik Kulkarni

Sound Editor & Mix Engineer: Lakshman Parsuram, Nihar Temkar

Senior Producer: Ruchi Sawardekar

Junior Producer: Saakshi Samant

Production Coordinator: Natasha Vakil

Director & Video Editor: Jishnu Guha

Assistant DOP: Ihjaz Aziz

Recorded at School Studio, Mumbai