14-04-2024
Ep.4: The Future is Australian, with guest Jane Lopes | SLANTED+DECANTED Pod
Sommelier, importer, and author Jane Lopes joins the Slanted + Decanted crew to talk all about her new book How to Drink Australian and her new wine game show podcast.We also learn what Australian cuisine means, Jane's hope for a sustainable wine packaging revolution, and a bit about what it was like when she found out that there was a cheating scandal the same year she passed the Master Sommelier exam.And Cara asks the hard questions like: are kangaroos human? --Like, Subscribe, etc etc. @SLANTEDandDECANTEDpod on IG/YT/TT/SpotifyShow notes:Jane Lopes new book How to Drink Australian, and her first book, Vignette: Stories of Life and Wine in 100 Bottles. Jane was the Wine Director of Attica, a Michelin-Three Star and Top 50 Best restaurant in Melbourne, Australia, owned and operated by Ben Shewry. This episode was originally recorded on December 17, 2023. ---Wines tasted provided by the Bottle Cult, curated wine clubs by @decantsf. Join the Cult and save $10 on your first subscription box with promo code SLANTED. Browse clubs at https://DECANTsf.comFilmed at Drink For Yourself Studio in SoMa West, San Francisco.Slanted + Decanted is made and produced by Cara Patricia, Parker Story, and Sarah Rodriguez. Reach out to them about sponsorship or anything else at slantedanddecantedpod(at)gmail.comOriginal music by @borndaysmusic . Check out the new album My Little Dark, available now.