5d ago
The Restaurateurs | No Crying on the Yacht!
Mike Shirinian and Dave Fansler slide into the booth ready to eat and recap the CRA Awards.
On the Plate: From the Elbow room, a delicious Coconut Mango Alaskan Halibut is served. The meal is paired with a bottle of ****** great Aubert "Powderhouse" chardonnay.
The team talks live shows, event centers, rescue dogs, pet surgery, sourcing freshness,Greek products and the honor of being recognized by your business peers.
Please Like, Comment and Follow 'The Restaurateurs' on all platforms:
The Restaurateurs Podcast is available on the KMJNOW app, Apple Podcasts, Spotify, YouTube or wherever else you listen to podcasts.
---
The Restaurateurs Website
---
Everything KMJ
KMJNOW App | Podcasts | Facebook | Twitter/X | Instagram See omnystudio.com/listener for privacy information.